クリーンラベル成分の世界市場2022-2027

• 英文タイトル:Clean Label Ingredient Market - Growth, Trends, Covid-19 Impact, and Forecast (2022 - 2027)

Clean Label Ingredient Market - Growth, Trends, Covid-19 Impact, and Forecast (2022 - 2027)「クリーンラベル成分の世界市場2022-2027」(市場規模、市場予測)調査レポートです。• レポートコード:MRC2203A202
• 出版社/出版日:Mordor Intelligence / 2022年1月
• レポート形態:英文、PDF、120ページ
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レポート概要
Mordor Intelligence社の本市場調査レポートでは、世界のクリーンラベル成分市場について調査・分析し、イントロダクション、調査手法、エグゼクティブサマリー、市場動向、成分種類別(着色剤、フレーバー・フレーバー増強剤、食品甘味料、防腐剤、デンプン)分析、用途別(飲料、ベーカリー・製菓、ソース・調味料、乳製品・冷菓、肉・肉製品)分析、地域別(北米、ヨーロッパ、アジア太平洋、南米、中東・アフリカ)分析、競争状況、市場機会・将来傾向、新型コロナウイルス感染症による市場への影響など、以下の構成でまとめました。
・イントロダクション
・調査手法
・エグゼクティブサマリー
・市場動向
・世界のクリーンラベル成分市場規模:成分種類別(着色剤、フレーバー・フレーバー増強剤、食品甘味料、防腐剤、デンプン)
・世界のクリーンラベル成分市場規模:用途別(飲料、ベーカリー・製菓、ソース・調味料、乳製品・冷菓、肉・肉製品)
・世界のクリーンラベル成分市場規模:地域別(北米、ヨーロッパ、アジア太平洋、南米、中東・アフリカ)
・競争状況(Cargill Inc.、Archer Daniels Midland Company、Corbion Inc.、…)
・市場機会・将来傾向
・新型コロナウイルス感染症による市場への影響

The global clean label ingredients market is projected to grow at a CAGR of 6.75%, during the forecast period (2021-2026).

After the advent of the COVID-19 pandemic, people have become more cautious about food than they usually do, and are eating healthier than usual. COVID-19 also has shifted the consumer’s perception of clean beyond labels or products. Consumers continue to maintain their focus on clean label for at-home as well as out-of-home purchases, therefore this factor is further increasing the application of clean label ingredients in the various food applications.

The market growth is attributed to the growing interest in identifying the ingredients present in the food and beverage products across the globe majorly among health-conscious consumers. Free-from products have been booming in the retail shelf spaces over the recent past across all formats.

The growing demand for transparent and natural ingredients targeted for kids has pushed the parents to prefer clean label ingredient-based foods for their children.

Europe is one of the prominent markets for clean-label ingredients, with a wide range of innovative food preservation technologies. This has been majorly contributed by the presence of key clean-label ingredient manufacturers, who are continually researching and introducing innovative products.

The higher cost of clean ingredients is a factor that is restricting the growth of the market. The beverage and dairy industry accounts for the maximum share at the application level.

Key Market Trends

Increase in Demand for Clean Label Products​

There has been a significant increase in the demand for natural/organic food products among consumers in recent years. Consumers are becoming more aware of the adverse health effects associated with the consumption of various synthetic or artificial food ingredients owing to various research projects and bans introduced by governments. According to the survey conducted by the Food Marketing Institute, in 2019, about 86% of consumers agreed to have a higher sense of trust for food products or brands that provide access to complete and “easy to understand” ingredients listed on their labels. Food products bearing “free-from” claims are increasingly hitting the retail shelves and foodservice menus, globally. This is due to the increasing number of consumers becoming extremely conscious regarding the food and beverage products being consumed. Free-from artificial ingredient is one of the top free-from claims looked forward by the consumers, pushing the manufacturers of food and beverage products to eliminate the use of such artificial ingredients.

Asia-Pacific is the Fastest Growing Region

The Asia-Pacific clean label ingredients market is among the fastest growing market for clean label ingredients. The major reason for the fast moving market in Asia is the increasing living standards of the consumers. Consumers in the region are increasingly taking time to check the ingredient list of the product before purchasing. The increase in demand for convenience goods with clean labels is also a factor boosting the market. China is the largest market for clean label ingredients in the Asia-Pacific region. Key players are focusing on the Asia-Pacific region for promoting the benefits of clean label ingredients, due to high interest of consumers in healthy eating habits and increase in awareness on ingredients used in the food products. Moreover, several food service providers in the region, including several restaurants, are shifting toward the clean-label trend and away from artificial food additives, to meet the rising consumer demand, thus propelling the further application of clean label ingredients in the region.

Competitive Landscape

The clean label ingredients market is a competitive market, which is dominated by the major players. The leading players, like Cargill Inc., Kerry Group plc, Ingredion, and Tate & Lyle, accounted for the major share of the global market. Cargill Inc. dominates the market with one of the highest market shares. The significant players are increasing their R&D investments and expanding their business, in order to maintain their position in the market studied. For instance, in August 2018, DuPont invested in its R&D team, referred to as a ‘clean-label hub’. Moreover, it was based out of Braband that may focus only on developing clean-label ingredients. Similary, Cargill Inc., one of the market leaders, have set up R&D centres in Minneapolis and Shanghai to offer innovative food ingredients.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support
レポート目次

1 INTRODUCTION
1.1 Study Assumptions and Market Definition
1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter’s Five Forces Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION
5.1 Ingredient Type
5.1.1 Colorants
5.1.2 Flavors and Flavor Enchancers
5.1.3 Food Sweeteners
5.1.4 Preservatives
5.1.5 Starch
5.1.6 Other Ingredients
5.2 Application
5.2.1 Beverage
5.2.2 Bakery and Confectionary
5.2.3 Sauce and Condiment
5.2.4 Dairy and Frozen Dessert
5.2.5 Meat and Meat Products
5.2.6 Other Applications
5.3 Geography
5.3.1 North America
5.3.1.1 United States
5.3.1.2 Canada
5.3.1.3 Mexico
5.3.1.4 Rest of North America
5.3.2 Europe
5.3.2.1 Spain
5.3.2.2 United Kingdom
5.3.2.3 Germany
5.3.2.4 France
5.3.2.5 Italy
5.3.2.6 Russia
5.3.2.7 Rest of Europe
5.3.3 Asia Pacific
5.3.3.1 China
5.3.3.2 Japan
5.3.3.3 India
5.3.3.4 Australia
5.3.3.5 Rest of Asia-Pacific
5.3.4 South America
5.3.4.1 Brazil
5.3.4.2 Argentina
5.3.4.3 Rest of South America
5.3.5 Middle East and Africa
5.3.5.1 South Africa
5.3.5.2 United Arab Emirates
5.3.5.3 Rest of Middle East and Africa

6 COMPETITIVE LANDSCAPE
6.1 Most Active Companies
6.2 Most Adopted Strategies
6.3 Market Share Analysis
6.4 Company Profiles
6.4.1 Cargill Inc.
6.4.2 Archer Daniels Midland Company
6.4.3 Corbion Inc.
6.4.4 Kerry Group PLC
6.4.5 Ingredion Incorporated
6.4.6 Tate & Lyle
6.4.7 Sensient Technologies
6.4.8 IFF (International Flavors & Fragrances Inc.)
6.4.9 Koninklijke DSM NV
6.4.10 Chr Hansen Holding A/S

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

8 IMPACT OF COVID-19 ON THE MARKET




• 英文レポート名:Clean Label Ingredient Market - Growth, Trends, Covid-19 Impact, and Forecast (2022 - 2027)
• 日本語訳:クリーンラベル成分の世界市場2022-2027
• レポートコード:MRC2203A202お問い合わせ(見積依頼・ご注文・質問)